Non-Veg Curry 15 min

Kayalpattinam Port nalli

$23.99

A rich and aromatic South Indian wedding-style curry featuring tender mutton shanks slow-cooked to perfection. Infused with a fragrant blend of traditional Southern spices, ghee, and curry leaves, this gravy offers a deeply flavorful and comforting culinary experience. Best enjoyed with flaky parottas or soft appams.

Kalyanapatham Port NalliMedium Spicy
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Food Preparation

How this dish is prepared

Goat
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Ingredients

Key ingredients in this dish

MuttonTomatoGingerGarlicOnionGheeCurry leavesSouthern Spices
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Allergy Information

Contains the following allergens

Dairy
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